food and beverage analysis
During the last decade, food protection from potentially hazardous residues has become a major topic of public interest. Food regulation authorities in the European Community produced proposals for restrictions of unwanted residues in food. Randox can contribute by offering a comprehensive product range of speciality standards for food and wine analysis and food and beverages analysis designed for the food and beverage industry.
Nowadays the food industry must keep pace with increasing demands for quality control of nutritional content and confirmation of food safety.
Randox food and beverages analysis kits provide rapid, reliable solutions for the detection of veterinary drug residues in a wide variety of food-related products. Assays are faster and more reliable than traditional methods.
Minimal sample preparation. Offering quick food and wine analysis of samples from a variety of foodstuffs such as meat and beverages such as wine.
Same day results. samples analysed within minutes, significantly reducing the time compared to traditional methods
Easy-to-use assay kits. a versatile range of kits for analysis of beverage products for sensitive and reliable detection of the production process and quality control of raw materials and finished products.
Minimal sample preparation. Offering quick food and wine analysis of samples from a variety of foodstuffs such as meat and beverages such as wine.
Same day results. samples analysed within minutes, significantly reducing the time compared to traditional methods
Easy-to-use assay kits. a versatile range of kits for analysis of beverage products for sensitive and reliable detection of the production process and quality control of raw materials and finished products.
Minimal re-testing. consistent results.
One platform for many different assays. switch easily from one routine analysis to another with Randox biochips, food and wine analysis kits and ELISA kits. Detect sulfonamides, beta-agonists and chloramphenicol residues in the same day, using the same instrument.
Rapid food and beverages analysis and quality assessment of beverages is now possible using the Total Antioxidant Status (TAS) assay from Randox. The TAS kit provides a useful tool for beverage companies to evaluate the phenolic content of their products by measurement of its antioxidant activity, as phenolics appear to account for almost all the antioxidant activity in many beverages.
Recent studies have shown that consumption of antioxidants may reduce the incidence of certain life threatening diseases, such as cancer and cardiovascular disease. Phenolics have been identified as potent antioxidants occurring naturally in many beverages. These compounds also contribute to quality characteristics such as colour, flavour and stability. Antioxidant studies are just one part of food and wine analysis.
Randox food and beverages analysis kits provide rapid, reliable solutions for the detection of veterinary drug residues in a wide variety of food-related products. Assays are faster and more reliable than traditional methods.
Minimal sample preparation. Offering quick food and wine analysis of samples from a variety of foodstuffs such as meat and beverages such as wine.
Same day results. samples analysed within minutes, significantly reducing the time compared to traditional methods
Easy-to-use assay kits. a versatile range of kits for analysis of beverage products for sensitive and reliable detection of the production process and quality control of raw materials and finished products.
Minimal sample preparation. Offering quick food and wine analysis of samples from a variety of foodstuffs such as meat and beverages such as wine.
Same day results. samples analysed within minutes, significantly reducing the time compared to traditional methods
Easy-to-use assay kits. a versatile range of kits for analysis of beverage products for sensitive and reliable detection of the production process and quality control of raw materials and finished products.
Minimal re-testing. consistent results.
One platform for many different assays. switch easily from one routine analysis to another with Randox biochips, food and wine analysis kits and ELISA kits. Detect sulfonamides, beta-agonists and chloramphenicol residues in the same day, using the same instrument.
Rapid food and beverages analysis and quality assessment of beverages is now possible using the Total Antioxidant Status (TAS) assay from Randox. The TAS kit provides a useful tool for beverage companies to evaluate the phenolic content of their products by measurement of its antioxidant activity, as phenolics appear to account for almost all the antioxidant activity in many beverages.
Recent studies have shown that consumption of antioxidants may reduce the incidence of certain life threatening diseases, such as cancer and cardiovascular disease. Phenolics have been identified as potent antioxidants occurring naturally in many beverages. These compounds also contribute to quality characteristics such as colour, flavour and stability. Antioxidant studies are just one part of food and wine analysis.